In plants, polysaccharides {starch, plant}| can link glucose molecules and store energy. Starches can be unbranched and helical {amylose} or branched {amylopectin}.
Physical Sciences>Chemistry>Biochemistry>Carbohydrate>Carbohydrates>Polymer
5-Chemistry-Biochemistry-Carbohydrate-Carbohydrates-Polymer
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Date Modified: 2022.0224