5-Chemistry-Biochemistry-Carbohydrate-Carbohydrates-Pigment

pigment compounds

Pigments {pigment compounds} are chlorophyll, carotenoid, xanthophyll, and physobilin. Light oxidizes pigments. Donated electron adds to NADP+. Electron-transport chain and oxidative phosphorylation make ATP and oxygen.

chlorophyll

Chlorophyll a {chlorophyll}| absorbs orange light, and chlorophyll b absorbs red light, making plants green.

5-Chemistry-Biochemistry-Carbohydrate-Carbohydrates-Pigment-Carotenoid

carotenoid

Yellow, red, or purple pigments {carotenoid} absorb at different wavelengths.

physobilin

Carotenoid {physobilin} absorbs blue or red.

xanthophyll

Carotenoid {xanthophyll} absorbs yellow.

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5-Chemistry-Biochemistry-Carbohydrate-Carbohydrates

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Date Modified: 2022.0225